When I want comfort food, I typically reach for some sort of pasta. And with a well-stocked pantry (I tend to include my dry storage cabinet as well as refrigerator and freezer), it’s a quick, easy, hearty, and delicious meal.

Any of these recipes can be modified to suit your

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3P’s – 3 Pasta Dishes in a Pinch from the Pantry

As promised, here is part two of this blog for batch cooking and using up all those great pantry items you might have around!

Perhaps You Have Peppers…

Stuffed peppers are another great way to use your bulk cooked ingredients for a flavorful meal. While I typically use red peppers,

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Creative Batch Cooking Made Easy Part 2

Lately, I’ve been seeing lots of cookbooks and posts about the joys and ease of batch-cooking. It was a task that used to occur on a regular basis in my home on Sundays. But then that thing called ‘life’ happened; and I got away from it. I’ve recently returned to

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Creative Batch Cooking Made Easy, Part 1

How many times have you been asked that question?  Far too many to count, for sure.  What’s the saying….if only I had a dollar for every time I’d been asked that question.

While the belief that we must have a protein-rich diet is permeating our society today, largely

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Where Do You Get Your Protein?