What can be better than coming home from a successful trek from the local farmer’s market and scoring the absolute best produce? Well, coming home and preparing a simple, yet elegantly delicious dinner with what I scored!

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Hola, Amigos!

So, today everyone is familiar with tacos. We devour them at those readily-recognizable fast food chains and savor them at the family-run local Mexican restaurant.

Typically, a taco is a corn (maize) tortilla that is used as the vessel that is folded around a filling.  Ahhh, but is has become so much more!

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