What does ‘Ahimsa’ mean?

While you know me, Linda Voorhis, as Veganification, the name of my company I formed which is the umbrella for all that I do is called “Ahimsa Wellness, LLC”. It is on all of my documents; so I am frequently asked, “What does ‘Ahimsa’ mean?”
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How Does a Southwestern Vegan Eat Ice Cream?

Here in the Southwest, prickly pears are everywhere. Each year, I wait in anticipation of the ripening of their red fruit, juicy and sweet on the inside but protected on the outside with those spiny needles, some large, and some near invisible,

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This is a recipe that my friend, Terri, developed many years ago. (You might recall that I wrote about Terri in my July 4, 2017 blog.)

In addition to be a wonderful friend, Terri was an avid vegan activist and excellent cook. She prided herself on her original recipes; and I was blessed enough to have her share this one with me.

I recently shared this recipe in one of my Veganification Boutique Culinary Demonstrations/Tastings, and everyone absolutely raved about it.

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I absolutely adore entertaining and feeding people. But I also want to enjoy their company when they arrive rather than being held captive in the kitchen, thus missing out on all the lively conversation.

If you’re like me, I have just the answer for you! A vegan charcuterie platter and a make-ahead entrée.

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Looking for a quick and easy dessert? It really doesn’t get much simplier than this one, especially with the wonderful fruits that are in season. A fresh fruit tart with a cookie crumb crust and a custard filling is just the thing to whip up when you need a dessert with only a couple hours notice.

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I have been craving mushrooms for the past two months. I cannot seem, no matter how much I try, to get enough of them. All kinds, from the everyday button mushroom to the more exotic—such as lobster, enoki, chanterelles, hen of the woods, etc. Whatever I can find, I’m in. I’ve roasted them in the oven, sautéed them on the stovetop, relished ones done in the air fryer, all to my sheer and utter delight.

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