Register for the January BREAKFAST BONANZA Class!

Learn More REGISTER TODAY!

Mark Your Calendars!

Get Ready ...

Get Set ...

VEG FEST!

JANUARY 19 & 20, 2019

Linda's Latest Blog Posts

Sweet Potato Bourbon Meringue Pie

Sweet Potato Bourbon Meringue Pie

Change Things Up

In keeping with the Holiday Season, how about pleasantly surprising your loved ones and friends with a change-up from the expected pumpkin pie with a spirited sweet potato pie?

If you use an organic, store-bought pie crust that’s 100% whole wheat or gluten-free, this pie is quick

Continue reading...
Grilled Avocados and Lemons

Grilled Avocados and Lemons

Betcha Didn’t Think of This …

Whether I’m hungry and need to have something delicious and nutritious in a pinch or want to impress guests with an appetizer that I can bet most likely they never even heard of never mind tasted and couldn’t be easier to prepare, grilled avocados

Continue reading...
Cookin’ Outdoors was a TOTAL Success

Cookin’ Outdoors was a TOTAL Success

We had a great class!

For those of us you who weren’t able to attend, I got some great shots of the dishes we all enjoyed.

Using The Season’s Bounty to Create Delightful and Delicious Meals Outdoors

This class was held in Veganification’s BRAND NEW outdoor kitchen.  Outdoor cookery

Continue reading...

About Linda Voorhis

I’ve always had a love for cooking and read cookbooks and cooking magazines the way other people read books. They inspire me to create my own recipes and have taught me the ‘science’ of cooking, most especially baking.

Julia Child (definitely nothing veg about her, but probably the greatest skills technician) and my maternal Italian grandmother, Mary, were my first mentors. With the advent of the celebrity chef and abundance of television cooking shows, inspiration continued to be placed before me. Food, its preparation with love, and the creativity it sparks within me, became a passion of mine.

Read More About Me 

never miss a single dish or fun event!

Subscribe to Veganification via Email

Enter your email address to subscribe to my weekly blog and receive notifications of new posts by email.

Join 328 other subscribers

Sign-Up for the Newsletter!

Linda’s Portion of the Interview

Upcoming Vegan Events